Chish & Fips Menu

4.6 - EWN Awards
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53 Angel Rd, Norwich NR3 3HR, United Kingdom
+44 1603 475475

Culinary Philosophy

Chish & Fips offers an impressive menu that highlights traditional British fish and chips while incorporating unique items. Their primary offering includes fresh fish such as cod, plaice, and haddock. Each is cooked to perfection with a signature crispy batter that customers love. The menu also features localized options like scampi, fish cakes, and classic pi, showcasing a mix of comfort food.

For those seeking something different, the battered pizza has garnered a loyal following, with its crispy coating that perfectly encases melted cheese and tangy tomato. Vegetarian options abound too, with crispy onion rings, mushroom spring rolls, and pineapple fritters making an appearance alongside daily specials.

Additionally, patrons can explore the gluten-free menu every Tuesday, featuring select fish varieties and chips, accommodating dietary needs without compromising taste. Chish & Fips focuses on quality, ensuring every bite is flavorful and satisfying.

About Chish & Fips

Nestled in the heart of Norwich, Chish & Fips offers an inviting atmosphere for anyone craving a delectable meal. The location is simple to access, featuring convenient free street parking and nearby parking lots. It sits just a five-minute stroll from the lovely Waterloo Park, making it ideal for those looking to savor their fish and chips while enjoying nature.

Chish & Fips is a well-established takeaway joint with roots going back more than 80 years, consistently serving quality fish and chips to locals and visitors alike. The establishment prides itself on maintaining high standards and has been recognized with numerous awards, including the prestigious Good Food Award for Fish & Chips in both 2019 and 2020. The menu is expansive, catering to a variety of diets, with offerings for vegetarians and a dedicated gluten-free menu available every Tuesday.

Often buzzing during lunchtime and dinner, Chish & Fips embraces a casual atmosphere. The wooden tables and friendly staff create a welcoming environment that encourages diners to savor their meals at the restaurant or take them to nearby green spaces.